Description

Pinot Noir and Chardonnay varieties

Geographical location of the vineyards : Trentino Alto-Adige and Veneto regions.
Aging : in oak barriques from the French central massif.
The length of time spent in barriques varies based on the harvest. Maturation on the yeasts : the contact times with the yeasts are studied and established based on the cuvées of each vintage.
Alcohol content 12.5% ​​vol.
Capacity 750 ml, 375ml
Tasting notes

true sphere of softness and sweetness that caresses the palate with its roundness. Seductive and perfect at the end of the table. The sweetest nectar of Villa Rinaldi. The aromas of candied orange peel, carob, dates and honey stand out persuasively. Soft balsamic and spicy sensations that reach the nose, of sweet tobacco and coffee derived from the precious aging in barriques. Perfect at the end of the table with creamy desserts and desserts. The pairing with fresh goat's cheeses and aged pecorino cheeses is also exciting, preferably accompanied by strawberry tree honey. Refined pairing with foie gras. We recommend tasting it in a crystal glass if possible at a serving temperature of 6°C.