Description

PRESTIGIOUS AND DELICATE, THE TRENTO DOC FOR THE MOST BEAUTIFUL OCCASIONS.

Long refinement in the bottle for this great Pedrott product, which owes its black label to the memory of the company's first sparkling wine vintage, 1979. Its important structure, modulated on a cuvée of Chardonnay grapes and a small part of Pinot Noir , makes it an eclectic sparkling wine, capable of both satisfying the palate on its own and accompanying an entire meal.

COLOR Yellow-gold, golden reflections.

PERLAGE Fine and persistent.

BOUQUET Fragrant, typical hint of dried fruit, yellow apple.

TASTE Lively acidity, with clear mineral notes and delicate fruit scents.

ALCOHOL CONTENT 12.5%.

SUGAR 6 gr/lt.

PROCESSING Classic method, maturation on the yeasts for a minimum of 48/50 months.

AVAILABLE FORMATS 750 ml, 1500 ml (on reservation) 3000 ml (on reservation)

FOOD COMBINATIONS Suitable for any meal. Perfect with complex dishes, with strong and persistent flavours, such as mature or blue cheeses, mushrooms and tasty fresh and dried fruits.

SERVING TEMPERATURE 8 – 9° C.