Description

PRODUCT DESCRIPTION
Delicious blend of different rums aged after being distilled from sugar cane juice subjected to slow fermentation, it is refined according to the Solera System at 2,400 meters above sea level in oak barrels, original first and then medium toasted, which previously they contained French wine and aged Sherry wines.

ORGANOLEPTIC CHARACTERISTICS
Color: intense mahogany red with golden reflections.
Body: dense, rich and enveloping.
Perfume: pleasantly elegant, very expressive and with character.
Initially rich notes of wood, cocoa, tobacco and vanilla. When the rum evolves in the glass, it releases the scent of dehydrated fruit, dried cranberries, spices; orange peel and citrus notes emerge. Taste: soft and complex with elegant notes of caramelized fruit, such as cloves, nutmeg and pepper, cocoa and delicate citrus fruits. Long and caressing finish.

CAPACITY
0.70L

ALCOHOL CONTENT
40% vol