Evolution that becomes elegance.

Soil: clay-limestone with an oceanic climate. Grape variety: 70% Ugni Blanc, 30% Colombar.

In the distillery: the wine is distilled according to the traditional technique over direct heat with a "charrentais" still and double distillation.

Aging: in Limousin oak for more than 15 years.
Classification: XO Alcohol content: 40%
Format: 700 ml. with cardboard case