Description

Light beer produced with an artisanal method, top fermented, neither filtered nor pasteurized. The light body and delicate citrus and floral notes make it an excellent beer for all occasions, with an appearance characterized by surprising clarity. It is a fresh beer that can be enjoyed in large gulps, because the warm and sweet tones of the malt balance well with the aroma of the hops. It pairs well with simple dishes, shellfish, soft cheeses and white meats. The light sediment present is the result of the natural and traditional process of refermentation in the bottle. It is recommended to serve it at a temperature of 8-10° C. Top fermented craft beer, not filtered nor pasteurized. Light bodied ale with warm citrus and floral aromas, surprisingly clear at sight, a great beer for all occasions. The warm and sweet notes of malt balanced with the hops aroma makes it a refreshing beer to be sipped lively. Well paired with simple dishes, crustaceans, soft cheeses and white meats. The tiny sediments found are the result of a natural and traditional process of secondary fermentation in bottle. Best if served at 8-10° C. NORTH Blonde Classic Beers Classic Beers 5.5 12 24 VOL% PLATO IBU 33 cl – 75 cl – 150 cl INGREDIENTS | INGREDIENTS Monte Mia water, self-produced barley malt, hops, yeast.