This Cuvée with great potential opens the way to the range of great blanc de blancs.

Soil: chalky (la craie).

Blend: 95% Chardonnay, 5% Pinot Noir.

In the cellar: Vinification only in steel, no malolactic conversion and at least 3 years of rest on the yeasts in the bottle.

Dosage: 7 g/l